The Food Hygiene Handbook for Scotland: A Reference Guide for Food Hygiene Courses in Scotland
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- The Food Hygiene Handbook for Scotland: A Reference Guide for Food Hygiene Courses in Scotland
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The Food Hygiene Handbook for Scotland: A Reference Guide for Food Hygiene Courses in Scotland New | £2.00 | N.C. | £2.00 | Usually d... |
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The Food Hygiene Handbook for Scotland: A Reference Guide for Food Hygiene Courses in Scotland New | £3.00 | N.C. | £3.00 | Temporari... |
| Author: | Richard Anthony Sprenger |
| Type: | Paperback |
| Edition: | 16th Revised edition |
| ISBN: | 1906404259 |
| Publisher: | Highfield.co.uk Ltd |
| Number of pages: | 64 |
| Publication date: | 2008-03-01 |
| Subjects: | Food manufacturing & related industries, Scotland, Business & Economics / Industries / Manufacturing Industries, Trade & Commerce, Industrial Studies: General |




