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1. 1. Winners Dinners: The Restaurant and Hotel Guide - Over 600 Places to Visit, Not to Visit, to Love, to Hate!
2. 2. AA Pub Guide 2010 (AA Lifestyle Guides)
3. 3. Brit Guide to New York 2010 (Brit Guides)
4. 4. Harden's London Restaurants 2010
5. 5. Eat London: All About Food
6. 6. Oz and James Drink to Britain
7. 7. Good Beer Guide 2010

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1. 1. 2010 Las Vegas (Zagatsurvey : Las Vegas Restaurants)
2. 2. Regional French Cookery (International Wine & Food Society)
3. 3. Season in Morocco, A: A Culinary Journey
4. 4. Cooking with Wine
5. 5. Cooking with Rice (Hachette Food & Wine)
6. 6. Introduction to Management in the Hospitality Industry (Wiley series in management)
7. 7. The Guide to Cookery Courses: Cookin and Wine Schools, Courses and Holidays Throughout the British Isles and Further Afield

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2. 2. Barbecues
3. 3. Cooking Equipment
4. 4. Cooking for Babies & Children
5. 5. Diets & Healthy Eating
6. 6. Drinks & Beverages
7. 7. Fish & Seafood
8. 8. Food & Travel Writing
9. 9. General
10. 10. National & International Cookery
11. 11. Preserving Food
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13. 13. Quick & Easy Meals
14. 14. Reference & Gastronomy
15. 15. Vegetarian & Vegan
16. 16. Wine & Winemaking

Hot Peppers: The Story of Cajuns and Capsicum (Chapel Hill Books)

 

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• Hot Peppers: The Story of Cajuns and Capsicum (Chapel Hill Books)